Mashed Potatoes

Directions

1. 1
   Warm bowl and flat beater with hot water and dry.
2. 2
   Place potatoes in bowl and break apart with fork.
3. 3
   Attach bowl and flat beater.
4. 4
   Gradually turn to speed 4 and beat 1 minute, until smooth.
5. 5
   Add milk, butter, salt and pepper on speed 4.
6. 6
   Beat until milk is absorbed.
7. 7
   Increase to speed 6 until fluffy, about 1 minute.
8. 8
   Exchange flat beater to wire whip on speed 10 for 2 to 3 minutes.
9. 9
   Yields 3 cups of potatoes.