Mashed Potatoes With Cauliflower

9 ingredients
1 steps

Ingredients

  • 4 pounds russet potatoes peeled and chopped
  • 1/2 head cauliflower or about 2 cups, chopped
  • 1 cup heavy cream
  • 1 cup milk
  • 2 garlic cloves minced
  • kosher salt
  • pepper
  • 1/2 cup unsalted butter cubed
  • parsley Finely diced, for garnish

Directions

  1. 1
    ["Place the cauliflower and potatoes into your KitchenAid(R) 4-Quart Multi-Cooker. Pour in the heavy cream, milk, and season with garlic, salt and pepper. Next, sprinkle the butter cubes evenly over the top.", "Cover with the lid and set the Multi-Cooker to the \"high\"" slow cooker setting for about 5 hours. After about 4 hours

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