May'S Applecake

Directions

1. 1
   Preheat oven to 200 degrees C [180 degrees C fan force] or 390 degree F [355 degree F fan force].
2. 2
   Melt butter.
3. 3
   Mix flour, sugar, baking powder and buttermilk in a medium size bowl.
4. 4
   Add butter to mixture and mix well.
5. 5
   Pour mixture into a broad pie dish and bake for 8 minutes.
6. 6
   Peel and slice apples.
7. 7
   Remove dish from oven and post apple slices into mixture.
8. 8
   Sprinkle with sugar and cinnamon and bake for a further 35 minutes.
9. 9
   Serve with double cream or vanilla ice cream.