Mayfair Salad Dressing

10 ingredients
5 steps

Ingredients

  • 1 garlic clove
  • 1 celery stalk
  • 1/2 medium onion, peeled
  • 1 (2 oz.) can flat anchovies
  • 3 eggs
  • 1 tsp. pepper
  • 1/2 tsp. sugar
  • 2 Tbsp. salad mustard
  • 2 Tbsp. lemon juice
  • 2 c. salad oil

Directions

  1. 1
    Blend first 4 ingredients.
  2. 2
    Add eggs and blend again.
  3. 3
    Add the next 4 ingredients, blending well.
  4. 4
    Then add oil very slowly, blending after each small addition of oil.
  5. 5
    Store in refrigerator. Serve with your favorite salad or as a veggie dip.

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