Mayo and Mustard Cod

Directions

1. 1
   Preheat broiler.
2. 2
   Lightly spray rack in broiling pan with nonstick cooking spray.
3. 3
   In small bowl, mix mayonnaise, mustard, salt, and pepper; set aside.
4. 4
   Place cod steaks on rack in broiling pan.
5. 5
   With broiling pan at closest position to source of heat, broil cod 7 minutes.
6. 6
   Remove pan from broiler; do not turn cod over.
7. 7
   Spread mayonnaise mixture on top of cod.
8. 8
   Return pan to broiler and broil cod 1 to 2 minutes longer, until mayonnaise mixture is lightly browned and bubbly and cod flakes easily when tested with a fork.