Mayonnaise

5 ingredients
5 steps

Ingredients

  • 1 egg (room temperature)
  • 2 Tbsp. vinegar or lemon juice
  • 1/2 tsp. dry mustard
  • 1 tsp. salt
  • 1 c. salad oil

Directions

  1. 1
    Put egg, vinegar, mustard and salt in blender with 1/4 cup of oil.
  2. 2
    Cover and blend about 5 seconds.
  3. 3
    Without stopping blender, gradually add remaining oil.
  4. 4
    Put in covered container and refrigerate.
  5. 5
    Fresh dill weed is a nice addition.

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