Mc Donald'S Biscuits

Directions

1. 1
   Preheat oven to 450 degrees.
2. 2
   Combine the baking mix, buttermilk, sugar, salt, and half of the melted margarine in a medium bowl. Mix until well blended.
3. 3
   Turn dough out onto a floured surface and knead for about 30 seconds, or until dough becomes elastic.
4. 4
   Roll dough to about 3/4-inch thick and punch out biscuits using a 3-inch cutter. Arrange the punched-out dough on an ungreased baking sheet, and bake for 10 to12 minutes or until the biscuits are golden on top and have doubled in height.
5. 5
   Remove the biscuits from the oven and immediately brush each one with a light coating of the remaining melted margarine. Serve warm.