Meat Balls

11 ingredients
7 steps

Ingredients

  • 3 lb. hamburger meat
  • 2 medium onions
  • 1 1/2 soft bread crumbs
  • 1 1/2 tsp. salt
  • 3/4 tsp. pepper
  • 1 1/2 tsp. chili powder
  • 1/4 c. plus 2 tsp. milk
  • 3/4 c. Worcestershire sauce
  • 3/4 c. sugar
  • 1/4 c. vinegar
  • 2 cans tomato sauce

Directions

  1. 1
    Combine first seven ingredients and mix well.
  2. 2
    Shape into 1-inch balls.
  3. 3
    Cook meat balls in hot vegetable oil until brown. Place in baking dish.
  4. 4
    Combine rest in medium saucepan.
  5. 5
    Boil. Cook over low heat one minute.
  6. 6
    Stir.
  7. 7
    Pour sauce over meat balls. Bake in a 325° oven for 30 minutes.

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