Meat Balls

5 ingredients
6 steps

Ingredients

  • 2 slices bread, soaked in milk
  • 2 lb. hamburger
  • 1 egg
  • 1 onion, diced
  • 1 stalk celery, diced

Directions

  1. 1
    Mix thoroughly; shape into balls.
  2. 2
    Roll in flour and brown in small amount of oil in electric skillet.
  3. 3
    Place meat balls in kettle and add one 46-ounce can tomato or V-8 juice.
  4. 4
    Simmer until sauce thickens.
  5. 5
    Serve with mashed potatoes.
  6. 6
    Use sauce as gravy.

Products Matching These Ingredients

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4
Seeded hamburger 8 enriched buns

Seeded hamburger 8 enriched buns

Tyrrell's

C NOVA 4

Wheat Hamburger Buns

Giant Eagle

C NOVA 4

Enriched hamburger sliced buns

Giant Eagle

C NOVA 4

Rum Premium Ice Cream With Rum-Soaked Raisins

Wegmans

D NOVA 4

Tiramisu ladyfingers soaked in coffee with zabaione & mascarpone cream, dusted with cocoa powder, tiramisu

E NOVA 4

Tres leches style soaked sponge cake topped with whipped icing and strawberry flavored drizzle, tres leches

D NOVA 4

More Recipes to Try

Alice Springs Chicken

5 ingredients

Low-Fat Sugar-Free Creamy Salad Dressing

6 ingredients

Seared Tuna In Wasabi Sauce

12 ingredients

Grilled Pork And Apples

8 ingredients

Blue Cactus Margaritas

6 ingredients

Mandarin Orange Pie

10 ingredients

Simple Seafood Chowder

3 ingredients

Better Than Takeout Chicken Fried Rice From Rachel Schultz

8 ingredients

Rwandan Chicken

7 ingredients

Oatmeal Chews

4 ingredients

Layered Brownie Dessert

18 ingredients

Turkey Curry Burgers

4 ingredients