Meat Balls

8 ingredients
8 steps

Ingredients

  • 1 green pepper, chopped
  • 1 small onion
  • 2 lb. ground beef
  • 2 eggs
  • 3/4 c. dry bread crumbs
  • 2 Tbsp. Worcestershire sauce
  • 1 tsp. salt
  • 1/2 tsp. pepper

Directions

  1. 1
    In small skillet over medium heat, saute pepper and onion in butter or margarine 3 minutes.
  2. 2
    Set aside.
  3. 3
    In bowl, mix together ground beef, eggs, bread crumbs, Worcestershire sauce, salt and pepper until wet.
  4. 4
    Combine onion and peppers.
  5. 5
    Form into 6 small oval shaped loaves, about 1 1/2-inches thick.
  6. 6
    Place in ungreased baking pan, about 2 inches apart.
  7. 7
    Bake at 350° for 20 to 25 minutes or until done.
  8. 8
    Serve with mashed potatoes and gravy.

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