Meat Balls

9 ingredients
3 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1/4 c. dry bread crumbs
  • salt and pepper
  • 1 egg
  • 1/4 c. salad oil
  • 1 onion, chopped
  • 1 Tbsp. parsley
  • 1 tsp. Worcestershire sauce
  • 1/2 c. milk

Directions

  1. 1
    Mix all except oil.
  2. 2
    Shape by rounded tablespoons into balls in large skillet.
  3. 3
    Cook in oil about 20 minutes.

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