Meat Balls

10 ingredients
19 steps

Ingredients

  • 1 lb. ground beef
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 2/3 c. milk
  • 3/4 c. oatmeal
  • 1/2 c. catsup
  • 2 Tbsp. brown sugar
  • 2 Tbsp. vinegar
  • 1 Tbsp. Worcestershire sauce
  • 2 tsp. mustard

Directions

  1. 1
    Mix
  2. 2
    together
  3. 3
    the
  4. 4
    ground beef, salt, pepper, milk and oatmeal.
  5. 5
    Form
  6. 6
    into balls or patties and brown in frying pan. Place
  7. 7
    meat
  8. 8
    mixture
  9. 9
    into
  10. 10
    a
  11. 11
    baking
  12. 12
    pan.
  13. 13
    Mix
  14. 14
    together the catsup,
  15. 15
    brown
  16. 16
    sugar,
  17. 17
    vinegar, Worcestershire sauce and mustard. Bring
  18. 18
    to
  19. 19
    a boil, remove from heat; pour over the meat balls. Bake for 20 to 30 minutes at 350°.

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