Meat Balls
10 ingredients
19 steps
Ingredients
- 1 lb. ground beef
- 1 tsp. salt
- 1/8 tsp. pepper
- 2/3 c. milk
- 3/4 c. oatmeal
- 1/2 c. catsup
- 2 Tbsp. brown sugar
- 2 Tbsp. vinegar
- 1 Tbsp. Worcestershire sauce
- 2 tsp. mustard
Directions
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1Mix
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2together
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3the
-
4ground beef, salt, pepper, milk and oatmeal.
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5Form
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6into balls or patties and brown in frying pan. Place
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7meat
-
8mixture
-
9into
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10a
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11baking
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12pan.
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13Mix
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14together the catsup,
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15brown
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16sugar,
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17vinegar, Worcestershire sauce and mustard. Bring
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18to
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19a boil, remove from heat; pour over the meat balls. Bake for 20 to 30 minutes at 350°.
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