Meat Balls

Name: Meat Balls
Ingredients: 2 lb. hamburger; 2 c. cracker crumbs; 1 lb. sausage; 1 1/2 c. milk; 3 eggs; 1/4 c. + 2 Tbsp. minced onion; salt and pepper; 2 (12 oz.) jars Heinz chili sauce; 1 (10 oz.) jar grape jelly

9 ingredients

16 steps

Ingredients

2 lb. hamburger
2 c. cracker crumbs
1 lb. sausage
1 1/2 c. milk
3 eggs
1/4 c. + 2 Tbsp. minced onion
salt and pepper
2 (12 oz.) jars Heinz chili sauce
1 (10 oz.) jar grape jelly

Directions

1

Mix
2

hamburger,
3

cracker
4

crumbs,
5

sausage,
6

milk, eggs, onions,
7

salt
8

and pepper.
9

Form into meat balls.
10

Bake at 350° for
11

15
12

minutes.
13

Turn
14

them over and bake 15 minutes on other side.
15

Heat chili sauce and grape jelly until jelly melts.
16

Put meat balls and sauce into slow cooker or fondue pot; keep warm. Ready to serve.