Meat Casserole

6 ingredients
9 steps

Ingredients

  • 2 lb. raw hamburger
  • salt to taste
  • 1 onion
  • 1 can cream of celery soup
  • 1 can cream of chicken soup
  • 1 lb. pkg. frozen Tater Tots

Directions

  1. 1
    Crumble hamburger in bottom of 9 x 13-inch pan.
  2. 2
    Salt to taste.
  3. 3
    Mince 1 onion and spread over meat.
  4. 4
    Mix soups and pour over onion and meat.
  5. 5
    Do not add water to soup!
  6. 6
    Put Tater Tots over soup.
  7. 7
    Bake at 275° for 2 hours.
  8. 8
    The last 15 minutes, you may have to cover if Tater Tots look too brown.
  9. 9
    May freeze what is left.

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