Popovers

Directions

1. 1
   Preheat oven to 425° (220°C).
2. 2
   Generously grease 6 or 9 muffin tins.
3. 3
   In a medium-sized bowl, stir together all ingredients. Pour into greased muffin tins to within 1/4 inch of top of each cup.
4. 4
   Bake 35 minutes or until popped and golden.
5. 5
   Pierce side of each popover, if desired, and return to turned-off oven 10 to 15 minutes to dry.
6. 6
   Makes 6 servings.