Meat Casserole
8 ingredients
1 steps
Ingredients
- 1 lb. ground meat
- 1 carrot, grated
- 1 small bell pepper, chopped
- 1 medium potato, grated
- 1 small onion, chopped
- salt and pepper to taste
- 1 c. grated cheese
- 1 large can cream mushroom soup
Directions
-
1Heat oven to 350°. Mix all the ingredients together. Form into small balls. Use an 11-inch Corning Ware pan. Pour soup over meat balls (mix 1/2 can water with soup first). Bake for 30 minutes. Top with cheese.
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