Meat Crust Pizza
7 ingredients
3 steps
Ingredients
- 2 lbs extra lean ground beef
- 3 -4 cups lowfat mozzarella cheese
- 1 cup pizza sauce
- Canadian bacon
- pepperoni slice
- mushroom, sliced
- onion, diced
Directions
-
1Preheat oven to 350.
-
2Brown ground beef. Put beef in a large bowl & mix well with 2 cups of low-fat mozzarella cheese. Spread mixture out like a pizza crust on a cookie sheet or a baking stone.
-
3Put 1 cup pizza sauce on the mixture. Ragu is ok.(pizza sauce, no sugar in it.) Top with 1-2 cups of low-fat shredded mozzarella. Top with canadian bacon and or low fat pepperoni slices. I usually just use the canadian bacon. Optional toppings: onions, peppers, anything legal that you like on pizza. Cook 15 minute or so (when top cheese starts to brown it is done). Put foil on rack below to catch any drippings.
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