Meat Dip

5 ingredients
3 steps

Ingredients

  • 1 lb. hamburger
  • 1 lb. hot Owens sausage
  • 1 can Ro-Tel tomatoes
  • 1 (10 3/4 oz.) can Cream of Mushroom soup
  • 1 1/2 lb. American cheese

Directions

  1. 1
    Cook hamburger and sausage in slow cooker until done.
  2. 2
    Add remaining ingredients and cook until cheese is melted.
  3. 3
    Keep warm and serve in slow cooker.

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