Meat Filled Tacos
8 ingredients
6 steps
Ingredients
- 5 lb. ground beef
- 6 oz. taco seasoning mix
- 3/4 qt. water
- 86 taco shells
- 1 1/2 lb. diced tomatoes
- 1 lb. (5.5 oz.) shredded Cheddar cheese
- 1 lb. shredded lettuce
- 52 oz. taco sauce
Directions
-
1Warm shells in oven at 350° for 5 to 10 minutes.
-
2Brown ground beef.
-
3Drain off fat.
-
4Stir in seasoning mix and water.
-
5Heat to boiling on low heat.
-
6Simmer, uncovered, for 15 to 20 minutes, stirring occasionally until liquid is reduced.
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