Meat Loaf

Name: Meat Loaf
Ingredients: 1 (8 oz.) can tomato sauce; 1/4 c. brown sugar; 1/4 c. vinegar; 1 tsp. mustard; 1 egg; 1 medium onion, minced; 1/4 c. cracker crumbs; 2 lb. ground chuck; 1 1/2 tsp. salt; 1/4 tsp. pepper

10 ingredients

7 steps

Ingredients

1 (8 oz.) can tomato sauce
1/4 c. brown sugar
1/4 c. vinegar
1 tsp. mustard
1 egg
1 medium onion, minced
1/4 c. cracker crumbs
2 lb. ground chuck
1 1/2 tsp. salt
1/4 tsp. pepper

Directions

1

Combine tomato sauce, brown sugar, vinegar and mustard; set aside.
2

Beat egg; add onion, cracker crumbs, ground chuck, salt and pepper.
3

Add 1/2 cup tomato mixture.
4

Blend well.
5

Shape mixture into loaf pan.
6

Bake 1 hour at 350°.
7

After 30 minutes, pour remainder of sauce over meat loaf and cook until done. Serves 8.