Meat Loaf

8 ingredients
9 steps

Ingredients

  • 1 small onion, chopped
  • 1 1/2 lb. lean ground beef
  • 1 tsp. pepper
  • 1 c. bread crumbs or crackers
  • 1 egg
  • 2/3 c. tomato juice
  • 2 Tbsp. butter
  • dash of salt

Directions

  1. 1
    Saute onion in butter for 5 minutes.
  2. 2
    Add to ground beef in large bowl.
  3. 3
    Sprinkle in salt and pepper; mix well.
  4. 4
    Stir in crumbs, eggs and juice.
  5. 5
    Shape into a loaf.
  6. 6
    Place in a greased pan.
  7. 7
    Bake at 300° for 60 to 90 minutes or until browned.
  8. 8
    Remove loaf and place on platter.
  9. 9
    Serve with brown gravy.

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