Meat Loaf

6 ingredients
5 steps

Ingredients

  • 1 1/2 lb. lean ground beef
  • 1/2 breakfast sausage
  • 1 medium onion, chopped fine
  • 1/2 c. milk
  • bread crumbs (enough to make mixture cling together)
  • salt and pepper to your liking

Directions

  1. 1
    Place in a meat loaf pan.
  2. 2
    It is better to use a pan that has a drain rack so meat loaf will not set in the fat.
  3. 3
    Cover entire top with ketchup.
  4. 4
    Place enough bacon strips to cover top.
  5. 5
    Bake at 350° for about 1 hour or until meat is no longer pink.

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