Meat Loaf

11 ingredients
6 steps

Ingredients

  • 2 lb. ground chuck
  • 2 eggs
  • 2 green onions, minced
  • 1 onion
  • 2 c. fresh bread crumbs
  • 1/4 c. milk
  • 2 Tbsp. prepared horseradish
  • 2 tsp. salt
  • 1 tsp. dry mustard
  • 3/4 c. catsup
  • green onion for garnish

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    In large bowl, mix meat, eggs, green onions, onion, bread crumbs, milk, horseradish, salt, mustard and 1/4 cup catsup.
  3. 3
    In 13 x 9-inch baking pan, shape meat mixture into 10 x 5-inch loaf, pressing firmly.
  4. 4
    Spread remaining 1/2 cup catsup over loaf.
  5. 5
    Bake 1 hour.
  6. 6
    Garnish with green onion.

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