Meat Loaf Roll

Directions

1. 1
   Rinse frozen broccoli to separate.
2. 2
   Drain.
3. 3
   Mix hamburger, eggs, bread crumbs, catsup, milk, 1/2 teaspoon salt, pepper and oregano.
4. 4
   Pat hamburger mixture into rectangle, 12 x 10-inches, on piece of aluminum foil, 18 x 15-inches.
5. 5
   Arrange broccoli on hamburger mixture to within 1/2-inch of edges.
6. 6
   Sprinkle with 1 teaspoon salt. Arrange sausage on broccoli. Roll up rectangle carefully, beginning at 10-inch side and using foil to lift. Press edges and ends of roll to seal.
7. 7
   Place on rack in shallow roasting pan. Cook, uncovered, in a 350° oven for 1 1/4 hours. Overlap cheese on top.
8. 8
   Cook just until cheese begins to melt (about 1 minute longer).
9. 9
   (Center of meat loaf roll may be slightly pink due to sausage.)
10. 10
    Garnish with celery leaves, if desired.