Meat Pie

Name: Meat Pie
Ingredients: 1 lb. ground beef or turkey; 1/4 c. chopped onion; 2 Tbsp. flour; 3/4 tsp. salt; 1/4 tsp. garlic salt; 1-1/4 c. milk; 3 oz. cream cheese, softened; 1 egg, beaten; 1 10-oz. pkg. broccoli, cooked and drained; 1 double pie crust recipe; 4 oz. Monterey Jack cheese (or other)

11 ingredients

4 steps

Ingredients

1 lb. ground beef or turkey
1/4 c. chopped onion
2 Tbsp. flour
3/4 tsp. salt
1/4 tsp. garlic salt
1-1/4 c. milk
3 oz. cream cheese, softened
1 egg, beaten
1 10-oz. pkg. broccoli, cooked and drained
1 double pie crust recipe
4 oz. Monterey Jack cheese (or other)

Directions

1

Brown meat and onion.
2

Stir in flour, salt and garlic salt. Add milk and cream cheese and cook until thickened.
3

Add small amount to beaten egg and return to mixture.
4

Add broccoli and cook and stir over medium heat 1 to 2 minutes or until thick.