Meat Pie

Name: Meat Pie
Ingredients: 1 1/2 lb. hamburg; 1 small onion, chopped; 2 cans mixed vegetables, drained; 1 can mushroom soup; 1 can cream of celery soup; 8 oz. Cheddar cheese, shredded; salt and pepper to taste; pie crust for a double crust

8 ingredients

8 steps

Ingredients

1 1/2 lb. hamburg
1 small onion, chopped
2 cans mixed vegetables, drained
1 can mushroom soup
1 can cream of celery soup
8 oz. Cheddar cheese, shredded
salt and pepper to taste
pie crust for a double crust

Directions

1

Brown meat with the onion and season to taste.
2

Add the mixed vegetables, mushroom
3

soup,
4

cream
5

of
6

celery
7

soup and Cheddar cheese.
8

Heat somewhat and put in pie pan with crust. Place crust on top and bake for 20 to 25 minutes at 350°.