Meat Whirl

10 ingredients
13 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 c. soft bread crumbs
  • 1 egg
  • 2 tsp. prepared mustard
  • 1 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 1 tsp. prepared horseradish
  • tomato sauce
  • 1 1/2 c. shredded Cheddar cheese
  • 1 tsp. dill seed

Directions

  1. 1
    Mix meat,
  2. 2
    crumbs,
  3. 3
    egg,
  4. 4
    mustard, salt, pepper, horseradish and part of tomato sauce.
  5. 5
    On waxed paper, pat meat in 10 x 14-inch rectangle.
  6. 6
    Spread with
  7. 7
    cheese
  8. 8
    and
  9. 9
    roll as jellyroll. Press ends to seal. Transfer to baking dish
  10. 10
    seam
  11. 11
    side down. Bake at 350° for 45 minutes, then pour on
  12. 12
    remaining tomato sauce and sprinkle with dill seed.
  13. 13
    Bake 15 minutes longer.

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