Meatball Enchiladas

6 ingredients
4 steps

Ingredients

  • 1 (1 lb) bag meatballs
  • 1 tablespoon chili powder
  • 1 (8 ounce) can tomato sauce
  • 8 corn tortillas
  • 1 (10 ounce) can enchilada sauce
  • 2 cups Mexican blend cheese

Directions

  1. 1
    Mix tomato sauce, chili powder, and meatballs.
  2. 2
    Fill tortillas, place seam side down in baking dish.
  3. 3
    Top with enchilada sauce and cheese.
  4. 4
    Bake 30 minutes at 400 degrees.

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