Meatball Stew

12 ingredients
3 steps

Ingredients

  • 1/4 c. fine crushed saltines
  • 1/2 tsp. oregano
  • 1 1/2 c. cut green beans
  • 1 can vegetable beef soup
  • 1 lb. ground beef
  • 1 medium onion, cut into thin wedges
  • 1 egg
  • 1 garlic clove, minced
  • 2 Tbsp. salad oil
  • 1/4 c. water
  • 3 medium potatoes, peeled and quartered
  • 1 Tbsp. chopped fresh parsley

Directions

  1. 1
    In medium bowl, combine ground beef, crumbs, herbs, egg and garlic.
  2. 2
    Mix thoroughly and shape into 20 meatballs.
  3. 3
    In 10-inch skillet over medium heat, cook meatballs until brown on all sides. Pour off fat.

Products Matching These Ingredients

More Recipes to Try