Meatball Vegetable

14 ingredients
5 steps

Ingredients

  • 1/3 c. fine bread crumbs
  • 1/2 c. milk
  • 1 lb. ground beef
  • 1 tsp. salt
  • few grains pepper
  • 1/4 tsp. nutmeg
  • 2 Tbsp. grated onions
  • 2 c. thinly sliced potatoes
  • 1 can peas
  • 4 carrots, cut in quarters
  • 4 to 8 small white onions
  • 1 c. water
  • 1/2 tsp. salt
  • few grains pepper

Directions

  1. 1
    Mix first 7 ingredients and make balls or small patties.
  2. 2
    Roll in flour and brown on both sides.
  3. 3
    Add potatoes, peas, carrots, onions, water, salt and pepper.
  4. 4
    Cook on low heat until everything is tender.
  5. 5
    Also good to add corn or other vegetables.

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