Meatballs
14 ingredients
2 steps
Ingredients
- 3 lb. ground beef
- 1 c. evaporated milk
- 2 c. oatmeal
- 2 eggs
- 1 small onion, chopped or 1/4 c. dried minced onion flakes
- 1/2 tsp. garlic powder
- 2 tsp. salt
- 1/2 tsp. pepper
- 2 tsp. chili powder
- 2 c. ketchup
- 1 1/2 c. brown sugar
- 1/2 c. minced onion flakes
- 2 Tbsp. liquid smoke
- 1/2 tsp. garlic powder
Directions
-
1Combine ingredients and make meatballs. Make your sauce separately by combining ingredients until smooth in a separate bowl. Put your meatballs in a large broiler pan or cookie sheet; pour half of your sauce mixture over them and bake at 350° for about 20 minutes or until lightly brown.
-
2Cover meatballs with remaining sauce when you put them in a crock-pot on low.
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