Meatballs

11 ingredients
3 steps

Ingredients

  • 1 lb. ground sirloin
  • 1 lb. sausage
  • 3 Vidalia sweet onions
  • Italian seasonings
  • bay leaves
  • garlic powder
  • large can Hunt's tomato sauce
  • 7 slices old bread
  • rigatoni noodles
  • 1 egg
  • Mozzarella, shredded or fresh Parmesan cheese

Directions

  1. 1
    Mix beef, sausage, bread and egg. Add onions, Italian seasonings and garlic powder. Mix well.
  2. 2
    Roll into golf ball size balls. Pour tomato sauce into deep pan; add bay leaf or two. Add meatballs and cook for 2 hours.
  3. 3
    Serve over noodles. Sprinkle with cheese.

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