Meatballs

10 ingredients
4 steps

Ingredients

  • 3/4 lb. hamburg
  • 1/4 lb. sausage meat
  • 1 c. bread crumbs
  • 1/2 c. Parmesan cheese
  • 1/2 tsp. garlic powder
  • 1/2 c. milk
  • 2 beaten eggs
  • 1 1/2 tsp. salt
  • 1/4 tsp. pepper
  • dash of oregano

Directions

  1. 1
    Mix all ingredients thoroughly.
  2. 2
    Shape into 1-inch balls and brown in electric skillet on all sides.
  3. 3
    Add 1/2-inch water; cover and simmer 30 minutes.
  4. 4
    Remove from pan and add to your favorite sauce; reheat and eat.

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