Meatballs

5 ingredients
3 steps

Ingredients

  • 1 lb. hamburger
  • 1/2 c. chopped onion
  • 1 egg
  • salt and pepper to taste
  • 1/2 c. sour cream

Directions

  1. 1
    Mix well and form into balls.
  2. 2
    Roll in flour and brown in a deep fryer or in a large skillet.
  3. 3
    Take out and simmer in 1 can cream of chicken soup and 1/2 can of water for 20 minutes.

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