Meatballs

10 ingredients
5 steps

Ingredients

  • 1 lb. hamburger
  • 1/2 tsp. Worcestershire sauce
  • 1/2 onion, minced
  • pinch of thyme
  • 1 egg
  • 2 Tbsp. flour
  • 1/2 tsp. pepper
  • 2 slices bread, crumbled
  • pinch marjoram
  • 1 c. evaporated milk

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Cover bowl and let stand in refrigerator a few hours.
  3. 3
    Form in balls.
  4. 4
    Brown in oil.
  5. 5
    Do not overcrowd. Place in crock-pot with your spaghetti sauce and cook on low for at least 8 hours and serve.

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