Meatballs(Microwave)
8 ingredients
4 steps
Ingredients
- 1 lb. ground chuck beef
- 1 egg
- 1/2 c. fine bread crumbs
- 1 tsp. salt
- 1/2 tsp. paprika
- 1/8 tsp. pepper
- 1 Tbsp. Worcestershire sauce
- 1/4 c. chopped onions
Directions
-
1Mix together beef, egg, crumbs, salt, pepper, Worcestershire sauce and chopped onions.
-
2Shape into 12 balls and arrange in a circle in 9 or 10-inch pie plate.
-
3Cover with wax paper. Microwave at High 9 to 12 minutes, rotating dish 1/2 turn after 5 minutes, until done.
-
4Great in spaghetti sauce.
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