Chocolate Chip Cookies

Directions

1. 1
   Heat oven to 375°.
2. 2
   Mix both sugars, margarine and egg in mixing bowl with large spoon.
3. 3
   Stir together or sift flour, salt and soda; then stir into sugar mixture (dough will be stiff).
4. 4
   Stir in chips and nuts; then drop on cookie sheet (ungreased) by rounded teaspoonfuls.
5. 5
   Bake until light brown for 10 to 12 minutes.
6. 6
   Let cookies cool slightly, then remove from cookie sheet with spatula onto paper towels or cookie racks to cool.
7. 7
   Store covered.