Meatloaf

11 ingredients
5 steps

Ingredients

  • 1 lb sirloin, ground
  • 12 lb pork, ground
  • 12 lb turkey or 12 lb venison, ground
  • 1 egg
  • 2 teaspoons garlic, minced
  • 1 onion, chopped
  • 1 cup tomatoes, diced, fresh (or canned)
  • 12 cup breadcrumbs, Italian
  • 13 cup parmesan cheese, grated
  • 12 teaspoon nutmeg, ground (fresh is best)
  • salt & pepper

Directions

  1. 1
    In a bowl, combine all ingredients.
  2. 2
    Form into a meatloaf.
  3. 3
    Wrap in foil or freezer paper & freeze if saving for later.
  4. 4
    Defrost.
  5. 5
    Bake at 350 for 1 hour or until meat is done.

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