Meatloaf

Name: Meatloaf
Ingredients: 1 pound ground beef; 1 pound ground pork; 1 onion, chopped; 1 clove garlic, minced; 1 egg, beaten; 1 or 2 tablespoon Worcestershire sauce; 1 teaspoon Fish sauce; 1 cup bread crumbs, seasoned, or cracker crumbs; 1 cup whole milk; 1/3 cup ketchup; 1 tablespoon ground mustard; 2 tablespoon brown sugar

12 ingredients

4 steps

Ingredients

1 pound ground beef
1 pound ground pork
1 onion, chopped
1 clove garlic, minced
1 egg, beaten
1 or 2 tablespoon Worcestershire sauce
1 teaspoon Fish sauce
1 cup bread crumbs, seasoned, or cracker crumbs
1 cup whole milk
1/3 cup ketchup
1 tablespoon ground mustard
2 tablespoon brown sugar

Directions

1

Saute chopped onion in olive oil with salt until golden and translucent. Add minced garlic and saute until fragrant. Cool.
2

Combine onion/garlic mixture with beef, bread crumbs or crackers, egg, Worcestershire sauce, fish sauce, milk, 1-1/2 Tablespoon salt, and ground pepper. Turn out onto baking sheet.
3

Combine ketchup, ground mustard, and brown sugar. Spread atop meat.
4

Bake 1 hour at 350 degrees. Let rest 10 minutes.