Marinated Vegetables

Ingredients

• 1 head cauliflower, cut up into florets
• 1 bunch broccoli, cut up into florets
• 3 to 4 zucchini, julienne
• 1 jar marinated artichoke hearts with liquid
• 4 carrots, cut round and parboiled
• 1 can sliced black olives
• 15 cherry tomatoes, cut in half
• 1 thinly sliced red onion
• 2 pkg. Good Seasons Italian dressing, mixed