Meatloaf Cheese Roll

Directions

1. 1
   Preheat oven to 180°C (approximately 350°F).
2. 2
   In a bowl, combine meat, cream, soup and mix well.
3. 3
   Spread meat mixture on a piece of parchment paper.
4. 4
   Arrange cheese slices across meat mixture.
5. 5
   Roll meat in the parchment paper into a cylinder.
6. 6
   Unwrap paper slightly and sprinkle with breadcrumbs.
7. 7
   Cover again with parchment paper, place on baking tray and bake in preheated oven for about 45 minutes to 1 hour.