Meatloaf Parmesan

Directions

1. 1
   Preheat oven to 350 degrees F; line jelly roll pan with foil; coat with cooking spray.
2. 2
   In bowl, mix beef, eggs, 1/2 cup pizza sauce, onion, breadcrumbs, Parmesan and parsley.
3. 3
   Place mixture on pan; shape into 8x4 inch loaf.
4. 4
   Bake until meat thermometer inserted into center registers 160 degrees F, about 55 minutes.
5. 5
   Spread remaining pizza sauce over meatloaf; sprinkle with mozzarella.
6. 6
   Bake until cheese is melted, about 5 minutes.
7. 7
   Let stand 10 minutes before serving.
8. 8
   If desired, serve with pasta and garnish with parsley sprigs.