Meaty Baked Beans
6 ingredients
7 steps
Ingredients
- 1/2 lb. ground beef
- 1/2 large onion, chopped
- 1/2 large green pepper
- 1/2 c. packed brown sugar
- 1/2 c. ketchup
- 2 (31 oz. each) cans pork and beans
Directions
-
1In large skillet, brown beef with onion and green pepper until meat is brown and vegetables are tender.
-
2Drain fat.
-
3Stir in brown sugar and ketchup.
-
4Add beans and mix well.
-
5Spoon into 2 1/2-quart casserole.
-
6Bake, uncovered, at 350° for 1 hour or until beans are as thick as desired.
-
7Double recipe for large quantity.
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