Meaty Cheese Dip

5 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 lb. Jimmy Dean sage sausage
  • 1 pkg. Lipton onion dehydrated soup mix
  • 2 cans diced Ro-Tel
  • 1 (2 lb.) box Velveeta cheese

Directions

  1. 1
    Cook ground beef and sausage until brown.
  2. 2
    Drain off fat.
  3. 3
    Add Lipton soup mix and 2 cans Ro-Tel.
  4. 4
    Stir.
  5. 5
    Cut cheese in chunks. Add to meat mixture.
  6. 6
    Cook on medium-low heat until cheese melted. Serve with choice of chips or corn chips.

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