Meatza Pie

9 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1/4 tsp. oregano
  • 2/3 c. evaporated milk
  • 1 tsp. garlic salt
  • 1 small can sliced mushrooms, drained
  • 1/2 c. fine dry bread crumbs
  • 2 c. grated cheddar cheese
  • 1 c. (8 oz. can) tomato sauce
  • 2 Tbsp. parmesan cheese

Directions

  1. 1
    Combine beef, milk, crumbs, and salt.
  2. 2
    Press into a 9-inch pie pan.
  3. 3
    Combine tomato sauce, oregano, mushrooms, and cheese. Layer on top of meat crust.
  4. 4
    Sprinkle with Parmesan cheese.
  5. 5
    Bake at 375° for 25 minutes.

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