Meatzza

11 ingredients
5 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 tsp. oregano
  • 1 1/2 tsp. dry mustard
  • 1/2 tsp. minced garlic
  • 2 tsp. minced onion
  • 1/4 c. dry bread crumbs
  • 15 1/2 oz. pizza sauce
  • 1 egg
  • 4 oz. grated Mozzarella

Directions

  1. 1
    Mix together meat, spices and half can of pizza sauce.
  2. 2
    Pat mixture evenly over entire bottom of 10-inch skillet.
  3. 3
    Pour remaining half can of pizza sauce over center of meat and spread to 1-inch from edge.
  4. 4
    Cook, covered, over low heat for 20 minutes. Continue cooking, uncovered, another 20 minutes.
  5. 5
    Drain off fat. Arrange Mozzarella over meat; cover and let stand 3 to 4 minutes. Serves 4 to 6.

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