Mediterranean Bean Chowder
5 ingredients
5 steps
Ingredients
- 1 pkg. Knorr vegetable soup/recipe mix
- 1 (16 oz.) can whole tomatoes with juice
- 2 c. water
- 1 (8 oz.) can white or kidney beans
- 1/3 c. uncooked shell macaroni
Directions
-
1Combine soup mix, tomatoes, water and beans in a 2-quart saucepan.
-
2Bring to a boil over medium-high heat, breaking tomatoes with a spoon.
-
3Add 1/3 cup uncooked macaroni.
-
4Reduce heat to low, partially cover and simmer for 10 minutes.
-
5Serves 4 to 6.
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