Mediterranean Bread (Bread Machine)

11 ingredients
5 steps

Ingredients

  • 1 1/2 Pound Loaf
  • 1 cup water
  • 1/3 cup crumbled feta cheese
  • 3 garlic cloves, minced
  • 1 1/4 teaspoons salt
  • 1 tablespoon honey
  • 1 tablespoon extra virgin olive oil
  • 3 1/4 cups bread flour
  • 1/2 cup sliced kalamata olive
  • 2 teaspoons dried oregano
  • 3/4 teaspoon bread machine yeast or 3/4 teaspoon fast rising yeast

Directions

  1. 1
    Measure ingredients into baking pan in the order recommended by the manufacturer.
  2. 2
    Insert pan into the oven chamber.
  3. 3
    Select Basic Cycle; press start.
  4. 4
    When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  5. 5
    Let cool to room temperature before slicing.

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