Mediterranean Chicken

7 ingredients
4 steps

Ingredients

  • 2 lb. boneless chicken breast
  • 1 pkg. pitted prunes
  • 1 can preserve plums
  • 1 can preserve apricots
  • 2 Tbsp. brown sugar
  • 8 oz. olive oil
  • mixed Italian herbs

Directions

  1. 1
    Roast chicken breast at 300° until cooked.
  2. 2
    Allow to cool, then strip chicken.
  3. 3
    Cut prunes, plums and apricots; add to chicken.
  4. 4
    Add brown sugar, olive oil, salt and pepper; mix together.

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