Mediterranean Pizza
10 ingredients
3 steps
Ingredients
- 2 jars (6-1/2 ounces each) marinated artichoke hearts
- 1 loaf (1 pound) frozen bread dough, thawed
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon dried thyme
- 2 cups shredded Monterey Jack cheese, divided
- 1/4 pound thinly sliced deli ham, julienned
- 1 cup halved cherry tomatoes
- 1 cup chopped ripe olives
- 1/4 cup crumbled feta cheese
Directions
-
1Drain artichokes, reserving marinade. Chop artichokes; set aside. On a floured surface, roll bread dough into a 15-in. circle. Transfer to a greased 14-in. pizza pan; build up edges slightly. Brush the dough lightly with reserved marinade.
-
2Combine the basil, oregano and thyme; sprinkle over marinade. Sprinkle with 1 cup Monterey Jack cheese, ham, artichokes, tomatoes, olives and feta cheese. Sprinkle with remaining Monterey Jack cheese.
-
3Bake at 400° for 20-25 minutes or until crust and cheese are lightly browned.
Products Matching These Ingredients
Artichoke Herbal Tea
Lagg's
Romaine Hearts
Ocean Mist Farms
A
Romaine hearts
A NOVA 1
Fresh celery hearts
Life's Getting Fresher
A NOVA 1
Guartered artichoke hearts
A NOVA 3
Whole artichoke hearts
A NOVA 3
Marinated artichokes
C NOVA 3
Chargrilled artichoke quarters marinated in sunflower oil
C NOVA 3
Pesto & mozzarella caprese topped with basil sauce, mozzarella cheese, & marinated cherry tomatoes stone hearth wood fired sourdough pizza
D NOVA 4
Instant beef bouillon powder jars
Wyler's
E NOVA 4
Potbelly Sandwich Shop Brand Hot Peppers 16 Oz (2 Jars)
Potbelly
Unsalted smooth peanut butter jars
B NOVA 1
More Recipes to Try
Fruit Salad
6 ingredients
Veggie Dip
6 ingredients
"Easy As Pink Lemonade Pie"
4 ingredients
Red Beans And Rice
9 ingredients
Golden Carrots
2 ingredients
Banana Nut Bread
10 ingredients
Baseball Mitt Cake
4 ingredients
Waldorf Salad
5 ingredients
Hot Pineapple Casserole
6 ingredients
No Bake Cookies
7 ingredients
Fruit Cream Pie
8 ingredients
Chocolate Rice Krispies Crunch
2 ingredients